ERIC ROONEY, a floorman at Tooheys brewery, rolling one of the new stainless steel 18-gallons beer kegs from the filling syphons yesterday. The new kegs will be used in Sydney hotels tomorrow. A brewery spokesman said yesterday the steel kegs speeded up chilling and did not affect the taste of the beer.
– Sydney Daily Telegraph Wednesday 19 September 1951.
Categories: Sydney Beer, Sydney hotels
What's Your Thoughts?